Easy Vegetarian Meals with Marie Callender’s Chick’n Pot Pie made with Gardein Plant-Based Chick’n
This post is sponsored by ©Conagra Brands, Inc. All Rights Reserved. All opinions are my own.
Hi friend! I’m so excited to share with you the new addition to the Marie Callender’s line of products- Marie Callender’s Chick’n Pot Pie made with Gardein Plant-Based Chicken. As you know, I have been a vegetarian for years and It is so nice to have an option for that comfort food craving of a classic pot pie that is easy and convenient to cook.
You can find Marie Callender’s Chick’n Pot Pie made with Gardein Plant-Based Chick’n in the frozen section at your local Walmart! Easily shop online for curbside pick up or have it delivered right to your door!
I absolutely love the delicious taste and that it is made from scratch! A golden, flaky, made-from-scratch crust envelops seasoned Gardein Plant-Based Chick’n, carrots, celery and peas for a meat-free spin on a classic. It’s great for vegetarians, flexitarians or people who love a good pot pie.
Easy to prepare-Quick, convenient and ready in minutes, these microwaveable meals are ideal for weeknight dinners or anytime meals. Save time with this quick and convenient microwaveable meal using the Microwave cooking direction on the box!
I still love a conventional oven bake for my pies when I have the time. As per the box the steps for Conventional baking are as follows:
- 1 Preheat oven to 400 degrees F. Remove Pot Pie from the Outer Carton; leave the pot pie in the paper tray. Wrap the crust edge with strip of aluminum foil.
- 2 Cook on baking sheet 55-60 minutes. Remove Carefully; IT’S HOT!
- 3 Let Stand 5 Minutes to complete cooking.
- 4 Check that Pot Pie is cooked thoroughly.
Enjoy that made-from-scratch flavor and satisfy your craving for decadent comfort food in minutes and Meat Free with Marie Callender’s.
Have you tried the new Marie Callender’s Meatless Chick’n Pot Pie? Let me know in the comments below!Have a great day! Warmly- Samantha